Eating 40+ courses over 7+ hours isn’t as easy as it may sound. My friend Ray and I tackle it for the second year, and make a few mistakes along the way.
To get to be one of my favorite cities in the US, you’ve got to be one of my favorite places to eat.
Some of this food I grew up with and have a great bond with. Some of it just makes me proud to be from Cleveland.
The best location in the nation – my favorite city in America. My hometown, and one of my favorite places to visit. You should check it out.
Feastival has long been one of Philadelphia’s top food events, always gathering the city’s top chefs to raise money for
Whenever I go to San Francisco (which has, admittedly, only been twice), there are two things—both food related—that must happen.
Whenever people ask me where they should get a cheesesteak when they come to visit Philly, I always have the
On Saturday, just after noon, almost 1,000 people gathered at the URBN headquarters in Philadelphia’s Navy Yard to support Alex’s
On January 28, my friend and I took on a 9-hour, 40-course meal at Philadelphia’s Le Virtu called La Panarda. This is an account of that marathon of eating.
Fair warning: this post will be extremely photo-heavy. I wanted to document every detail of our meal, and my friends