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Ryan Travels and Eats

Ryan Travels and Eats

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Tag: Philadelphia

January 29, 2020 North America / Philadelphia

La Panarda, or How To Give Up On All Your New Years Resolutions at Once

As we arrive in the Le Virtù dining room, there is a saying written on one of the chalkboards: “Three

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January 30, 2019 North America / Philadelphia / United States

La Panarda 2019: 40 Courses in 7 Hours

Eating 40+ courses over 7+ hours isn’t as easy as it may sound. My friend Ray and I tackle it for the second year, and make a few mistakes along the way.

July 30, 2018 North America / Philadelphia / United States

FEASTIVAL Changes Direction for 9th Year

Feastival has long been one of Philadelphia’s top food events, always gathering the city’s top chefs to raise money for

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June 20, 2018 North America / Philadelphia / United States

Things to Eat in Philadelphia That Aren’t A Goddamned Cheesesteak

Whenever people ask me where they should get a cheesesteak when they come to visit Philly, I always have the

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June 11, 2018 North America / Philadelphia / United States

Great Chefs Event 2018

On Saturday, just after noon, almost 1,000 people gathered at the URBN headquarters in Philadelphia’s Navy Yard to support Alex’s

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January 30, 2018 North America / Philadelphia / United States

La Panarda: A Tale of 40 Courses Over Nine Hours

On January 28, my friend and I took on a 9-hour, 40-course meal at Philadelphia’s Le Virtu called La Panarda. This is an account of that marathon of eating.

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